Subscribe to stay informed!
The Grove at 10 Liberty Boulevard in Malvern — a $22 million redevelopment of the former Shops at Great Valley — is thriving after an inauspicious start…
Chef Cenobio Canalizo — of Morgan’s Brooklyn Barbecue, King of Prussia — had FOX29 Philadelphia reporter Bill Anderson salivating during his recent report for National Bacon…
A new collaboration between Philadelphia-based Evil Genius Beer Co. and Auntie Anne’s will create a literal mash-up: pretzels in the beer, writes…
The fall 2022 restaurant week — organized by Main Line Today and Today Media and sponsored by Firstrust Bank — invites area foodies to unfold menus across…
Downingtown Area School District joined forces with It Takes A Village Community of Chester County to set up food boxes to help combat food insecurities…
Di Bruno Bros. is celebrating its second year in Wayne, where its Bar Alimentari has quickly become one of the most popular local hotspots, writes…
Chef Jim Burke, a Jenkintown native and the owner of James, a popular South Philadelphia restaurant, has died at 49 after a two-year battle…
José Antonio Rosa, owner of the popular Liberty Square Pizza & Restaurant, arrived in America in the 1980s and found his niche in pizza-making…
As mushrooms were declared one of the top five food trends for this year, new types of friendly fungi products have infiltrated the market, and…
“Saucetainability” at its finest has West Chester-based AWSM Sauce creating delicious sauces using patent-pending “powder-to-pour” technology that aims to reduce plastic…
Based in Landenberg, Buona Foods is a third-generation, family-owned mushroom company that has been packing and shipping a full line of retail and…
This may come as a shock, but summer 2022 is elapsing. The time for outdoor fun is growing short, but fortunately, local event calendars are…
Garlic is in high demand, and while supply is hard to keep up with, West Grove-based I Love Produce upped marketing efforts for its…
They say necessity is the mother of invention.
Eight years ago on Thanksgiving, Tashelle Darby-Wong’s eight-month-old son, Kai, experienced a severe…
Visitors have been leaving flaming reviews since the opening of Fire Nashville Hot Chicken in West Chester earlier this month, writes Bill Rettew for the…
Before we send you to this site, please subscribe to our daily newsletter.