Wyebrook Farm
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2025 VISTA NextGen Superstars: Christy Campli
As the owner of Growing Roots Partners, Christy Campli has dedicated her career to creating spaces where local farmers, small businesses, and food lovers come…
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Popular Restaurant at Honey Brook’s Wyebrook Farm a Casualty of State’s Red Tape
The popular Wyebrook Farm restaurant in Honey Brook will not reopen this summer due to harsh economic realities and red tape, writes Michaelle Bond for…
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Honey Brook’s Wyebrook Farm to Close Restaurant, Market Until Zoning Issues Resolved
Wyebrook Farm in Honey Brook will soon close its popular restaurant and market until issues raised by local and state officials are resolved, writes Michael…
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Owner of Honey Brook Farm Forgoes Financial Career in Favor of Sustainable Farming
Dean Carlson, the owner of Wyebrook Farm in Honey Brook, is trying to set an example with his small-scale sustainable farm, writes J.F. Pirro for…
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Honey Brook’s Wyebrook Farm Raises Profile of Natural Food
It raises quality meat, churns out tasty cheese, harvests fresh produce, serves up fine dining, pours out unique tastings, opens up informative classes, and performs…
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Wyebrook Farm Yokes Up With Reading Terminal Butcher
The freshest meats from Dean Carlson’s Honey Brook organic operation Wyebrook Farm never have to leave the farm now that it has yoked up with…
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OpenTable Ranks Wyebrook Farm Among Nation’s Top 100 Outdoor Restaurants
With a fresh organic menu that’s just as incredible as the picturesque undulating hills of the Honey Brook countryside rolled out before the restaurant’s tables,…
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Learn the Art of Butchering with the Help of Wyebrook Farm
Honey Brook’s Wyebrook Farm is starting the year by offering classes on the fine craft of butchering. During the series of classes students will get…













































