There are a few new spots for pizza fans to explore in Bucks County, serving up delicious pies and more for locals to enjoy, writes Michael Klein for The Philadelphia Inquirer.
The Pizza Pit recently opened in Bensalem at Broken Goblet Brewing’s mixing room.
The 14-inch pizzas pair perfectly with the brews on tap offered in the industrial-style space owned by Bob Meadows and Chris Margarite. The Upside-Down pizza, featuring provolone cheese on the bottom, is a must-try.
Warrington’s Antica Pizza Co. is another can’t-miss spot, offering both thick and thin-crust pizzas, ranging from 12 to 16 inches.
This strip-mall eatery has options for everyone, like the pizza capricciosa, which has a hearty amount of toppings. Customers can also try the Roman-style flatbread, called pinsa, and schiacciata sandwiches.
Gloria Sports & Spirits also recently opened its doors in Warrington, and the pizza made by veteran chef Brad Daniels is delicious.
Their saganaki-inspired option has oregano, feta, and preserved lemon, while the “Brock Party” includes broccoli, ricotta sauce, and roasted garlic.
Their red-sauce pizzas feature fior di latte instead of mozzarella and tasty Bianco DiNapoli sauce.
Read more about the new Bucks County pizza spots and other delicious pies around the Philly area in The Philadelphia Inquirer.
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Editor’s Note: This post was originally published on BUCKSCO Today in January 2026.
