The popular Stolen Sun Craft Brewing and Roasting in Exton is continuing to expand its local operations by taking over the former gym space next door, writes Ed Williams for Main Line Today.

With this latest addition, owner Jonathan Zangwill gained a new access point for the original taproom and brewery. He has added two barrels (for a total of 12), reworked the canning process, and expanded his coffee-roasting operation.

Craft beer options are aplenty at the cavernous beer hall that enjoys natural light from ample windows. Patrons can order anything from ales, kolsches, and hazy IPAs to sours, with the main focus on crowd favorites such as the Baby Juices and New Exton IPAs.

Those looking for something other than beer are also in luck: Zangwill’s staff offers something for everyone while keeping it local. Some favorites include the Penns Woods wines and cocktails made with Brandywine Branch and Boardroom spirits.

And while the kitchen may be small, it serves exceptional cheesesteaks, burgers, wraps, and salads, along with a delicious hand-rubbed pulled pork sandwich.

Furthermore, the live music in the beer garden is a big draw on the weekends.

Read more about Stolen Sun in Main Line Today.