A cheesesteak that is delivered is quite different from one fresh off the grill, with time, handling, and distance traveled among the determinants, writes the Inquirer Food Staff.
A delivered cheesesteak from Angelo’s Pizzeria isn’t quite the same as one fresh from the shop, but the meat and cheese in the roll aren’t far off.
If you love your cheesesteak with onions, Campo’s Deli is likely your go-to.
The rolls used for cheesesteaks at Cleavers Philadelphia are especially crispy.
The rolls at Del Rossi’s Cheesesteak and Pizza Co. are another commodity. So too are the slightly squishy cheesesteak with deep flavor.
For a lighter roll with everything bagel seasoning, make sure to get a cheesesteak delivered from Gouldburger’s.
For a more classic or nostalgic cheesesteak, Jim’s South St. may be the spot to order from.
While Joe’s Steaks and Soda Shop also offers a classic cheesesteak, its divergent tastes make it suitable for many different preferences.
If cheesesteak size matters to you, John’s Roast Pork offers the biggest and burliest in the city.
While some argue the rolls at Wolf Street Pizza and Pasta House are more suitable for other sandwiches, the cheesesteaks are still tasty.
Fan of truffle whiz cheese? Then Woodrow’s Sandwich Shop is the place for you.
Read more about Philly’s best delivered cheesesteaks at The Philadelphia Inquirer.
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