Restaurants & Lodging
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The Washington Post: Two Chester County Pizza Joints Rank Among Best Pizzas in State
Although regional pizza styles, such as Detroit or Sicilian-style pizza are named after their place of origin, they can be found anywhere in the states, write Dylan Moriarty, Andrew Van Dam, Amanda Finnegan, and Gabe Hiatt for The Washington Post. The Washington Post analyzed 7.5 million Yelp reviews to determine the best regional pizza…
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Montco Restaurant Group Expands Once Again with New Doylestown Takeover
Montgomery County’s busy restaurant scene is spilling into neighboring Bucks, as a familiar trio of local owners continues their expansion, writes Emma Dooling for The Philadelphia Business Journal. Restaurateurs Gent Mema, Orbelin Bitraj, and Joshua Friedberg have acquired the former Station Tap House in Doylestown and rebranded it as The Station. While the new venture…
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Ben Affleck Pays a Visit to Swarthmore’s Luna’s Mexican Grill
Two-time Oscar winner Ben Affleck capped off a tour of Swarthmore College on Friday with his 17-year-old child, Fin, by getting a bite to eat at Luna’s Mexican Grill in Swarthmore, writes Earl Hopkins for The Philadelphia Inquirer. Restaurant owner Cristina Luna Ramirez was able to sneak in a selfie with Affleck during his visit,…
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Local Restaurateur Debuts New Chicken Shop in West Chester
Chester County restaurateur Carlos Vegas is bringing delicious cuisine to West Chester with his newest shop, West Chester Chicken, writes Bill Rettew for The Daily Local News. The shop, located at 34 S. High Street, opened last week. While the tasty chicken sandwiches and wings earn the spot its name, the diverse menu also includes…
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Want a Hotel-Style Home? Plymouth Meeting Sale Has You Covered
Ever wondered what it would take to make your home feel like a hotel? A new sale in Plymouth Meeting might be your chance to find out, writes Kristin Hunt for Philly Voice. The former DoubleTree Suites by Hilton Philadelphia West is opening its doors one last time. This time it’s not for guests, but…
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Andiario’s Local Preservation Efforts Deliver Delicious Dining Experience
Andiario in West Chester is passionate about food and preservation, crafting the perfect farm-to-table dining experience, writes Kiki Aranita for The Philadelphia Inquirer. Owner Anthony Andiario’s carefully preserves local ingredients in the restaurant, filling a vault of pickled, dried, and canned items. Much of the menu comes straight from local farms, however, the lesser-known larder…
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Phoenixville Can’t Get Enough of Soko Bag’s Korean Fried Chicken Experience
From Dubai to Korea to Pennsylvania, owners Shea Roggio and Alice Chang finally found a home for a Korean fried chicken restaurant: Phoenixville. The pair spent 8 months in Korea, even preparing for their first child. For Shea, the experience was transformational. “I completely fell in love with Korean fried chicken. And not just the…
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Outdoor Dining Reopens in Chester County for the Spring Season
As spring arrives and the weather continues to warm, Chester County restaurants are reopening outdoor dining for the perfect al fresco meal, writes Hira Qureshi for The Philadelphia Inquirer. Here are three local spots where you can find delicious cuisine and enjoy the fresh air this spring and summer. Mas Mexicali Cantina—West Chester. A West…
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Chester County’s Hotel Bars Offer Tasty Drinks with Chic Ambiance
Whether you’re staying overnight or stopping by for happy hour, hotel bars throughout Chester County are the perfect destination for trendy drinks and bites, writes Anne E. Hill for Main Line Today. Here are three hotel bars where you can enjoy craft drinks, wines, and small plates amid chic hotel interiors. The Desmond Hotel—Malvern. This…
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Hampton Inn Downingtown/Exton Changes Hands for $4.5M
A New Jersey firm has recently purchased the 120-room Hampton Inn Downingtown/Exton for close to $4.5 million, writes Emma Dooling for the Philadelphia Business Journal. JSK Exton North purchased the property at 4 N. Pottstown Pike in Exton in mid-February for about $37,425 per room. That is well below the Philadelphia market’s five-year average price per room of $100,971. According to property records,…
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Grab One of the Best Hoagies in Pennsylvania at this Avondale Sandwich Shop
Earl’s Sub Shop in Avondale offers residents one of the best hoagies in the state, writes Claire Allard for Family Destinations Guide. Locals favor the shop’s wide variety of sandwiches and cheesesteaks, particularly the Italian hoagie, which is described as one of Pennsylvania’s best. In business for over fifty years, Earl’s Sub Shop lays low…
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A Thriving Paoli Restaurant, Main Line Tavern Serves Up Suburban Comfort Food in the Classic Pub Scene
Phil and Kate Ferro opened Main Line Tavern in the former Great American Pub building on King Road in Paoli, writes blank for Savvy Main Line. The menu, cocktails, happy hours, and ambiance are identical to another restaurant by the Ferro’s: Chadds Ford Tavern. The husband and wife duo also operate King’s Tavern in Coatesville. …
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Lansdowne Borough Hosts First Restaurant Week Through March 29
Lansdowne Borough is launching its first Lansdowne Eats Restaurant Week, March 23 through March 29, according to a borough press release. The inaugural event is a major milestone for the borough community that will bring together residents, visitors, and food lovers to enjoy a vibrant and diverse restaurant scene. Lansdowne Borough has become a destination…
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From Birchrunville to Exton, Chef Francis Pascal has a Lasting Impact on Chester County’s Food Scene
You may have already tasted food created by Chef Francis Pascal at Birchrunville Store Cafe; now get ready for his newest expansion in Exton with L’Olivo Trattoria, writes Marilyn Johnson for Philly Grub. Since 1999, Birchrunville Store Cafe has quietly snuck into the hearts of thousands of restaurant-goers who adore the soul-filled menu and unique fine-dining…





























































