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Mushroom producers in Chester County believe the increasing popularity of blended burgers in restaurants will have a positive impact on retail sales of mushrooms, writes…
The leading mushroom producer in the country, Kennett Square-based Phillips Mushroom Farms, is poised to become even bigger, writes Christina DiMartino for The Produce…
Mushroom production is on the rise as favorable spring weather provides good conditions for growth, writes Dennis Rettke for FreshPlaza.com.
Demand is strong, with…
According to the American Mushroom Institute in Avondale, interest in specialty mushrooms such as portabellas is growing nationwide, writes Jim Offner for The Packer.
“Consumers…
Interest in eating mushrooms as a key component in a healthy diet has sprouted generously after the nationwide Mushroom Council planted marketing spores across the…
The ongoing growth in the popularity of mushrooms and rising sales throughout the year is starting to put a strain on Chester County mushroom producers…
Kennett Square’s Phillips Mushrooms is keeping pace with the ever growing popularity of mushrooms with its latest offering, Frozen Fire Roasted Sautéed Mushrooms…
By urging an increasingly nutrition-conscious society to simply blend mushrooms into the meat protein portions they already eat, significant new growth opportunities have sprouted…
Yahoo Food sent a team to capture one of Chester County’s most valuable exports: mushrooms. They visited Phillips Mushroom Farms in Kennett Square in…
Mushrooming demand for organically-grown product at Phillips Mushroom Farms is just one of the leading efforts at the Kennett Square gourmet operation.
A commitment…
The pocketbooks of health-savvy customers are creating waves in Kennett Square and across Chester County — waves of economic development. Phillips Mushroom Farms has enlarged…
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