The Desmond to Host Its Annual Cigar Dinner on Thursday, Sept. 7

Gather with fellow cigar enthusiasts out on the terrace at The Desmond in Malvern at is annual Cigar Dinner, scheduled for Thursday, Sept. 7 from 6:30-9:30 PM.

This elaborate evening of incredible food, top-shelf cigars, and great friends always makes for a truly unforgettable experience.

This year’s event will feature Montecristo and Romeo y Julieta cigars provided by Malvern’s Cigar Cigars.

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“We started this Cigar Dinner about 10 or 12 years ago,” said Steve Becker, Manager of Cigar Cigars. “Back then, when you could smoke in a restaurant or bar, it was common practice to bring cigar smokers together to enjoy a nice meal.

“Nowadays, though, there are less and less venues for a Cigar Dinner. The Desmond’s outdoor area is absolutely perfect. It brings cigar lovers together. It’s just a great night out.”

The dinner menu includes:

• Chef-selected hors d’oeuvres
• Kingfish crudo, tuna tartar, elderflower bath, and peppercorn crisp paired with New Zealand Sauvignon Blanc
• Five-spice beef short rib, seared Australia wagyu loin, spicy haricots verts, crushed Jerusalem artichokes, and cauliflower paired with New Zealand Pinot Noir and Australia Chardonnay
• Semolina cake, orange custard, chocolate ganache, pistachio, and macerated prune paired with Australian Cabernet

“We’re going with a Down Under theme,” Chris Yamamoto, The Desmond’s Director of Restaurants, said, referencing the wine selection.

Seating is limited, so reserve yours now. A limited number of tickets are available and tickets must be purchased in advance. Click here to purchase tickets.

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